Thursday, October 22, 2009

Vegetarian vs. Carnivore


Tonight Jessica and I shared a pomegranate for dinner.

Tulip ate a cow's trachea.

Yes, really.

2 comments:

Unknown said...

Tracheas are totally underrated as a comestible. For recipes that make the trachea delectible, go to www.hurliciouscartilageneousdelicacies.com.

Unknown said...

I wonder if you chocolate coat a trachea, would it taste better then?